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Dieting and Fitness

By Lee MacRae

When it comes to living a long and healthy life, there are two necessary ingredients: diet and fitness. While some believe that they are one thing all together, nothing could be further from the truth. It is quite possible to have a perfectly healthy diet with deplorable fitness habits. It is equally possible to be very physically fit with less than savory eating habits.

There's a clever little line in the Jimmy Buffet song "Fruitcakes" when his 'lady' is lamenting:
"I treat my body like a temple
You treat yours like a tent"

I can't help but think of this line whenever I think about all the people around the world who are going on these garbage in, garbage out diet plans hoping to achieve the weight loss success of those who are endorsing these products.

To be completely honest, it is possible to shed pounds through diet alone. It is difficult but possible. It is also possible to be physically fit and have a few extra pounds hanging around. To a large degree we are what we eat. If we consume a high fat low substance diet our bodies are going to lack the fuel required to burn the fat. At the same time if we aren't providing our bodies with the tools it needs to build muscle it doesn't matter how many weights we lift.

When it comes to diet and fitness, the best results are achieved when they work together rather than separately. Use your fitness routine to burn excess calories and use your diet in order to properly provide your body the nutrients and fuel it needs to build muscle. I've heard many times in my life that a pound of muscle weighs less than a pound of fat. While this is not true at all, a pound is a pound regardless; a pound of muscle occupies less space on the body than a pound of fat. Pound for pound, I would much rather mine be composed of muscle than fat. Dieting alone does not build muscle and that is something you will do well to remember in your efforts.

You should also realize that as you are building muscle you may be shedding inches while not showing a great deal of progress on the scale. It is very important that you keep this in mind throughout the weight loss process. Do not measure your progress by the scales alone or you will achieve misleading results. The problem is that far too many people do just this and get frustrated and give up when they are actually making progress. Do not allow yourself to be a victim of the scales. Look in the mirror, try on your tight pants, and measure your waistline. Measure your success by how you feel after climbing a flight of stairs not by how many pounds fell of the scale this week.

By incorporating fitness into your diet routine you are also enabling your body to burn off any extra calories you may have consumed during the day. This means that if you want to have a small 'cheat' during your day, you can make up for it by burning a few more calories than normal in the evening. This isn't something that should happen often but an occasional occurrence isn't going to make or break your diet.

You should also look at dieting and fitness as a ball and glove type of relationship. While you can play ball without the glove, it seems to work so much better if you have both. Diet and fitness when combined can create fantastic weight loss results for those who take them both seriously. The thing to remember is that neither works as well alone and neither will work unless you are willing to do the work. You must make this a priority in your life in order to achieve the best possible results.

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Deck your desktop. In the beginning, some of my friends sent me complicated spreadsheets to help chart progress. Uh, no - not for me; I'm the kind of guy who likes taking the easy route. As such, I scoured the Web for the best desktop tool and remembered CalorieKing. You won't find anything easier to use. Trust me, this is the one; I can keep track of everything I eat and expend (without hassle). While the statistic-addicts will love CalorieKing for its thoroughness, the utility was truly designed with non-geeks in mind. The CalorieKing Web site and service are fine on their own, but the downloadable client is what you really want to get. Pay the registration fee, man - how much is your health worth to you?
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Never, never, never eat between the 3 main meals. Then eat what you want when it is time to eat. Avoid processed food, or at least food where you can�t pronounce the ingredients. Keep it as natural as possible.
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Satisfy cravings with extreme prejudice. If you're hungry for something, eat it. Don't deny yourself the simple pleasures. If it's possible, eat only half of what you want. Is your craving satisfied, or are you addicted to the flavor? Losing weight shouldn't be torture for anybody. You have to ask yourself: Is it more important for me to eat this entire case of fudgesicles, or to look good for my brother's wedding? Only you have the answer to that question, and if you ignore logic, you're going to hurt yourself in the long-run. Just take a nibble or two - I won't tell a soul.
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Join the soda club. Like most people, I love carbonated beverages. However, unlike most people, I love unflavored carbonated beverages - and if your tongue is attune to sugary-sweet drinks, you're also the kind of person who believes that club soda tastes salty (even when it contains no sodium). Make the move to an unflavored drink sooner rather than later. If you need help along the way, lemons and limes can be your best friends. If you're going to drink something more than water, at least make sure it's not going to hinder your progress. If you're a sugary-soda drinker, dropping it from your daily routine altogether will help you drop ~5 or more pounds in a single week (WITHOUT doing anything else).
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Click This!: Shereen on Produce Servings

About.com's Nutrition Guide, Shereen, has posted a very informative article at her site. We all know we need to eat more fruits and vegetables, but how do you know...

Healthy Recipe

Thu, 5 Jul 2007 12:00:00 GMT
Banana Maple and Lime Pancakes: Serves: 4 Ingredients: 115 g/ 40z/ cup plain flour 1 egg white 1 cup skimmed milk sunflower oil for frying For the filling 4 bananas, sliced 3 tbsp maple syrup or golden syrup 2 tbsp lime juice strips of lime rind to decorate Direction: Beat together the flour, egg white, milk and water until smooth and bubbly. Chill until needed. Heat a small amount of oil in a non stick frying pan and pour in enough batter just to coat the base. Swirl it around the pan to coat evenly. Cook until golden then toss or turn and cook the other side. Place on a plate cover with foil and keep hot while making the remaining pancakes. To make the filling place the bananas syrup and lime juice in a pan and simmer gently for 1 minute. Spoon into the pancakes and fold into quarters. Sprinkle with shreds of lime rind to decorate. Serve hot with yogurt or low fat fromage frais. Nutritional Information: (per portion) Energy: 282kcals /1185kj Fat: 2.79g Saturated fat: 0.47g Cholesterol: 1.25mg Fibre: 2.12g

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